The Autobiography of William Jerdan
Ch. 23: Paris in 1814
CHAPTER XXIII.
PARIS IN 1814 (continued).
Star of the brave! thy ray is pale,
And darkness must again prevail.
But oh, thou rainbow of the free!
Our tears and blood must flow for thee:
When thy bright promise fades away,
Our life is but a load of clay.
|
When I entered Paris, I found no civilian before me but
Dr. Wollaston, who had been admitted by the
special permission of the French Government before its overthrow; and it would take a
volume, even briefly, to describe the unparalleled condition of the place, and the
multitude who thronged it in every part. But in a work like this I must, as it were, gallop
over the interesting ground with a few miscellaneous reminiscences. Nor will the galloping
be confined to me, for there was little else than galloping all over Paris. With imposition
on every hand, and in every charge, things would not have been so dear but for the cruel
exchange of nearly thirty per cent, against the English stranger; and yet, with so much to
see and enjoy, there was no time for complaint. From my tolerably snug domicile (after a
few absolutely necessary reforms had been effected), the Hôtel de Rome, near our
ambassador’s and his Russian sentinels,
a stroll to
Tortoni’s to breakfast, was an easy and pleasant transition. Cotelettes or
fricandeaus and wine were an agreeable change for everlasting tea and toast; but if not,
they must be endured, for the continental system had blocked colonial produce out of the
country. There was coffee, and occasionally a suspicion of tea, made of the dried leaves of
birch-brooms (intelligent middle-class females in the provinces did not know what tea was),
and sugar, in small portions, probably from beet-root, so prized that never a lump was left
in the glass or basin, after the eau sucrée
was drunk, but wrapped in a bit of paper, and carefully conveyed to the pocket of the
customer, who felt that he had paid for it, and had a right to do what he liked with his
own. Then, if Tortoni’s was good, Beauvillier’s, in the Rue de Richelieu, for
dinner, was still better. You cannot match it in Paris now. The cuisine was perfect, the
cellar superb: from five to seven hundred people dined there every day, and there never was
cause to find fault. The finest wines of France, with one exception (Clos Vougeot, of
1788,) ranged under the price of eight francs a bottle to two or three, and when admirable
red and white hermitage, sillery first quality, the best Laffitte, &c., are placed at
the top of the list, and excellent champagne, burgundy, and claret, &c., in the
descending scale, it may well be asked in 1852, why the British consumer pays so much
higher a sum for very inferior vintages with very high-sounding names.
But it was not the viands at this celebrated restaurant which daily
attracted me to my dinner there. The company were of a description to surpass the utmost
curiosity of an English tourist, and especially of one who, for many months, had been
anxiously following events, and publishing, to the best of his knowledge and belief, for
the information of his country, the most authentic accounts of the feats of
the leading allied commanders. Conceive, then, my astonishment and
delight at finding myself in the midst of them, gazing at the illustrious men in the next
boxes to me, whose heroic exploits I had so long been celebrating with my utmost powers—and
you may imagine that it needed no Romanée nor Chambertin (nor porter Anglais at two
francs a bottle!) to make me almost drunk and delirious with excitement. But I had better
illustrate this matter by a general description than by sequent details. It was on the
first or the second day I dined at Beauvillier’s that a fair, Saxon-looking gentleman
came and seated himself at my table. I think he chose the seat advertently, from having
observed, or gathered, that I was fresh from London. We speedily entered into conversation,
and he pointed out to me some of the famous individuals who were doing justice to the
Parisian cookery at the various tables around—probably about twenty in all. As he mentioned
their names I could not repress my enthusiasm—a spirit burning over England when I left it
only a few days before—and my new acquaintance seemed to be much gratified by my
ebullitions. “Well,” said he, to a question from me, “that is
Davidoff, the colonel of the Black Cossacks.” I
shall not repeat my exclamations of surprise and pleasure at the sight of this terrific
leader, who had hovered over the enemy everywhere, cut off so many resources, and performed
such incredible marches and actions as to render him and his Cossacks the dread of their
foes. “Is this,” inquired my companion, “the opinion of
England?” I assured him it was, and let out the secret of my editorial
consequence, in proof that I was a competent witness. On this a change of scene ensued. My
incognito walked across to
Davidoff, who forthwith filled and sent me a glass of his wine
(the glass he was using), and drank my health. I followed the example,
and sent mine in return, and the compliment was completed. But it did not stop with this
single instance. My new fair-complexioned friend went to another table, and spoke with a
bronzed and hardy-looking warrior, from whom he came with another similar bumper to me, and
the request that I would drink wine with General Czernicheff. I was
again in flames; but it is unnecessary to repeat the manner in which I, on that, to me,
memorable day, took wine with half-a-dozen of the most distinguished generals in the allied
service.
Whilst this toasting-bout was going on, a seedy-looking old gentleman came
in, and I noticed that some younger officers rose and offered him a place, which he
rejected, till a vacancy occurred, and then he quietly sat down, swallowed his two dozen of
green oysters as a whet, and proceeded to dine with an appetite. By this time my
vis-à-vis had resumed his seat, and,
after what had passed, I felt myself at liberty to ask him the favour of informing me who
he himself was! I was soon answered. He was a Mr. Parris, of Hamburgh,
whose prodigious commissariat engagements with the grand army had been fulfilled in a
manner to prosper the war; and I was now at no loss to account for his intimacy with its
heroes. It so happened that I knew, and was on friendly terms with some of his near
relations; and so the two hours I have described took the value of two years. But the
climax had to come. Who was the rather seedy-looking personage whom the aides-de-camp
appeared so ready to accommodate? Oh that was Blucher! If I was outrageous before, I was mad now. I explained to
Mr. Parris the feeling of England with regard to this hero; and
that amid the whole host of great and illustrious names, his had become the most glorious
of all, and was really the one which filled most unanimously and loudly the trump of
fame. He told me that an assurance of this would be most gratifying to
the marshal, who thought much of the approbation of England, and asked my leave, to
communicate to him what I had said. I could have no objection; but after a short colloquy,
Blucher did not send his glass to me—he came himself; and I
hob-nobbed with the immortal soldier. I addressed him in French, to which he would not
listen; and I then told him in English of the glorious estimation in which he was held in
my country, which Mr. Parris translated into German; and if ever high
gratification was evinced by man, it was by Blucher on this occasion.
I had the honour of breakfasting with him at his hotel next morning, when the welcome
matter was discussed more circumstantially, and he evinced the greatest delight. When he
was in London, I, among the crowds that wearied his levees, endeavoured to remind him of
our Paris meetings, but he had forgotten them; the seven years of plenty had obliterated
the recollection of their advent.
This was an interregnum time. Napoleon had been sent off on the 21st of April, and was getting away from
the south of France when Louis le Désiré was
about getting into it on the north. A strange disorderly order pervaded France, and
especially Paris. Everybody seemed to do what they liked, and though there was a certain
“Occupation” restraint, liberty and license were carried to as enormous an
extent as vice ever triumphed in or virtue mourned. It was impossible to distinguish the
true from the false: the world appeared to be made of expedients, and if they were not
exceedingly criminal, there was no harm done, nor censure incurred.
The entry of Louis XVIII. into Paris,
on the 4th of May, was a splendid spectacle, and the parade on the banks of the Seine of
the élite of the Allied Forces, the
huge
green Russian (especially the gigantic Grenadiers), blue Prussian, and tight white Austrian
Guards,* no slight addition to the heterogeneous scene. The rejoicings must have been
contagious, for more universal and enthusiastic manifestations of happiness and exultation
were never seen than were here exhibited by French, English, German, Italian, Russian,
Spaniard, Dane, Swede, Dutchman, Austrian, Prussian, Hungarian, Cossack, Swiss, Pole, and
every other diversity of country and people. Every one realised the Quaker’s song—. And I say unto thee that verily, ah Verily, ah verily, ah; And I say unto thee that verily, ah, Thou and I shall be first in the throng! |
Buonaparte’s exit from Fontainebleau not a
fortnight before was already a forgotten event in history; and the fêtes given by the city of Toulouse to Lord
Wellington had only preceded these illuminations, fireworks, loyal
shoutings, and revelries which filled the capital with a mad joy. The Paris workmen had a
troublesome and difficult job to prepare the way for the restoration by effacing and
removing the thousands of imperial crowns, N’s, and Bees with which every possible
place and thing were covered, and the puns and jokes upon them, as they cut and chiselled
away at their labours, were almost as numerous as the objects they were removing.
Il a des N. mit (ennemis) partout was a
truism in every mouth, and the busy bees had their hum, and their honey, and their stings
hived in a hundred
* These looked very different from a body of three or four
thousand I met on the road. They had been taken prisoners in one of the battles
fought near Paris, and had just been released, and were on their way to rejoin
their companions in arms. But no arms had they, and I could compare them to nothing
else than a flock of sheep; for they appeared as harmless and passive. J. |
epigrams. On the outside of public buildings, and on all articles in
the inside, from walls and ceilings to chairs and covers, one week had sufficed to
eradicate the innumerable symbols of the ex-Emperor, and pictures were covered with green
baize lest they should offend the Bourbon eye and sentiment. White flags were flying
everywhere, and I think none but white pigeons were permitted to fly in the same air—the
parti-coloured birds, I suppose, were killed and cooked. The theatres were opened
gratuitously, and rewarded with bumper houses. The cries and inscriptions of
“Peace,” and “Concord” alone were heard and seen, and never can
Europe again witness such a spectacle. The streets were lined with the National Guards of
Paris, between whose ranks rode the Russian General and his attendant Cossacks, the
Austrian Cuirassier, the Prussian Landwehr, the German Lancer, the wild Croat from the
south, and the Scandinavian Swede from the north; whilst, to crown the wondrous sight, the
Imperial Guards of Napoleon (now the Royal) and the old troops of the
French army, with countenances as rigid and as dark as bronze, marched in front of the
triumphal car of the restored Bourbon Monarch. The Tartar of the Don and the soldier of the
Seine rode peacefully at least (it may be sulkily) side by side. Five days before
Buonaparte sailed from Fréjus to take possession of his small
kingdom; and his brothers, Joseph, Louis, and Jerome had left
France for various retreats in Switzerland.
I have still to describe another of the most remarkable features on this
memorable day. It was the advent of the Duke of
Wellington from Toulouse, and his appearance in plain clothes, so as to
court no notice as he rode along with Lord Castlereagh,
Lord Aberdeen (I think), and other distinguished
Englishmen, in the cavalcade of the British
Ambassador, Sir Charles Stewart, which swept up about noon to the grand
review of the allied troops quartered in Paris. The hero was soon discovered, and the
rumour spread rapidly among the crowds on every hand; and truly it did astonish me to
behold his reception by the inhabitants of the prostrate city. They hurra’d and
shouted as if they were demented, and a French conqueror of Great Britain had suddenly
descended among them. “Vive Vellington! Vive le
brave Vellington!” resounded from ten
thousand throats; and from this day to the last during which he remained, be the applauses
and testimonials of admiration to others whatever they might be, the plaudits and the vives for Vellington were always the most
obstreperous and loudest of them all.
A grand ball given in the evening by Sir Charles
Stewart, was a superb climax to this dies
mirabilis. The rooms were crammed, and for the first time under a
pacific roof, met the long pitted deadly foes to each other, the allied statesmen, and
generals, and the statesmen and marshals of France. It was a strange vision—Schwartzenberg and Berthier, Blucher and Ney, Platoff and
Marmont, Wittgenstein and Mortier, the
Archduke Constantine and Talleyrand, Hardenberg and Augereau,
Czernicheff and Moncey,
Davidoff and Brune,
D’Yorke and Serurier,
Woronzoff and Jourdan, St. Priest and Macdonald, all strolling about and conversing in the most
amiable manner—a perfect mob of princes, commanders, and famous politicians and warriors;
and still among the foremost, Wellington and the representatives of
England, to whom it was a proud triumph. The Emperor
Alexander opened the ball by dancing with Madame
Ney, the Princess of Moskwa. Coming events did not cast their shadows
before—and war’s grim-visaged front entirely relaxed to dress in compliments and
smiles for this merry
meeting. I was indebted to Lord Burghersh (now Earl of Westmoreland) for the favour of
my ticket to this extraordinary entertainment, and went in company with a young and
accomplished countryman, Mr. Turner, whose fate soon after, was a very
distressing one. When I left Paris, I accommodated him with the remaining gold I did not
want, and took a letter for repayment to London, to save the heavy exchange. His purpose
was to make a pedestrian excursion through the provinces, to see the country and become
acquainted with the habits and customs of the population. Unfortunate was the undertaking;
he started on his journey and never was heard of more. The last memorial of him was my
letter; and it is to be feared that the tempting gold led to his murder, and the secret
concealment of his corse. France was not exempt from numerous tragical incidents of a
similar kind at that period.
But to return for a short while to Paris and its daily shows. Among the
most novel and amusing the Cossacks certainly played the prominent parts. It was common to
see officers of high rank, and bedizened with crosses, stars, and ribands, galloping
(everybody galloped) through the streets on magnificent horses, magnificently trapped, and
attended by their Orderly Cossacks, probably mounted on ragged-looking, but swift and
hardy, mares, with colts or fillies, of French birth, trotting at their heels. Their
spears, instead of straight shafts, were occasionally crooked, in consequence of the
original being splintered in fight, and the succedaneum cut as handily as might be out of
the nearest wood. There was one bivouac on the shore of the river, just below the handsome
Pont des Arts, where, as it were for the sake of contrast, these wild and old-fashioned
looking beings, with their hair cut round, like the old Holbein portraits, their imposing
beards, their cumbrous waggons, their gipsy tents,
their leather
coats, their rude horse-pickets, their uproarious meals, and their native songs, furnished
me many an hour of wonder and gratification. Their appearance was savage and forbidding
enough, but their music was peculiar, rather plaintive, and altogether pleasing. In the
main they were exceedingly good-natured fellows, of which a proof was related to me by a
gentleman on the frontier. He and his family were terrified by having several Cossacks
billeted upon them as they marched that way; but “only think,” added my
informant, “they not only conducted themselves peaceably and civilly throughout
the afternoon and night, but when I rose in the morning, I perceived that they were up
before, and kindly watering my garden from end to end.” I did not dispel his
belief; though I was aware that this watering system was habitual with the courteous
Cossacks, who knowing that money and valuables were often buried on their approach, adopted
this means of ascertaining the fact, as the water immediately sank where the ground had
been recently dug up, and remained longer stagnant upon the other parts of the soil. Where
it sank they searched, and I was assured immense booty was realised by the simple process.
Another trait may be cited to illustrate my subject. I went with a friend
or two to see Versailles, though the noble chateau was uninhabited, and its vast saloons
painfully vacant. There was only a third-rate cabaret close by, where we ordered dinner,
and having gone over the palace and seen thirty or forty Spaniards released from the
adjacent prison, we went back for our refection. Before sitting down we were invited into
the kitchen, where we found a good deal of dilapidation going on by the side of the
fire-place. Our host and hostess were mysterious, till at length the apparent wall gave way
and discovered a spacious oven of by-gone times, out of which, to our surprise, were
brought
portraits of Louis XVI.,
Marie Antoinette, the Dauphin, and the Duchess
d’Angoulême, which had been consigned and hidden
“à la cache” at the date of the revolution. Of
course they were forthwith installed in the dining room; and toasts to the restored
Bourbons, the illustrious English, and the loyal French were proposed, right and left, and
drunk with enthusiasm.
As a small national drawback, I may just mention that next morning I
purchased a pretty pencil-case, within the top of which was concealed, in miniature, one of
the best whole-length likenesses of Buonaparte which I
ever saw.
Why should I speak of the Opera, where the noble aristocratic presence of
Lord and Lady
Castlereagh eclipsed every other box, and were admired specimens of the
Island race; showing, perhaps, in public places to greater advantage, in consequence of the
tawdry uniforms, and petit and mean appearance of
the majority of the French marshals, though some of them were very fine-looking men? Or why
should I refer to the delight I experienced in Talma
and Georges? I must bid Paris, with all its marvels,
farewell, and with two brief reminiscences conclude this chapter.
I was informed, in conversation with the courteous and obliging Lord Burghersh, who, it will be remembered, was accredited,
on the part of Great Britain, to the head quarters of the invading forces, that the dash
upon Paris was the result of an opportunity afforded the allied generals to ascertain
almost exactly the amount of the army of Napoleon,
which he, by his amazing activity of movements and crafty stratagems of war, had succeeded
in making appear much greater than it really was. When he resolved on the desperate measure
to throw himself between the allies and the Rhine and south of France, combine with his
numerous garrisons on the former, and still unsubdued divisions in the
latter, and, with the united grand force, again try the fortune of war, his morning march
along the heights betrayed his secret weakness, and enabled his enemies to calculate his
numbers almost to a single file. On this depended the immediate destiny of his empire: the
battled march to and surrender of the capital.
My other anecdote is of peace and the fine arts, though connected with
war and pillage. At a soirée, where
Talleyrand was of the party, the conversation of
a few individuals, knotted in a corner of the room, turned on the pictures brought from
Spain by Soult and Wellington; and it was discussed which of the two had the most valuable
collection, on which the witty Prince de Perigord, with the usual
twinkle of his eye and dry manner, remarked that important as these treasures were, the
most extraordinary circumstance of the whole affair was, that the Duke of
Wellington had paid money for his acquisitions!!!
Pierre Augereau (1757-1816)
Marshal of France and field marshal who served under Napoleon.
John Fane, eleventh earl of Westmorland (1784-1859)
The son of the tenth earl, educated at Harrow and Trinity College, Cambridge; after
service in the Napoleonic Wars he was a diplomat in Italy (1814-30) and ambassador to
Vienna (1851).
George Hamilton- Gordon, fourth earl of Aberdeen (1784-1860)
Harrow-educated Scottish philhellene who founded the Athenian Society and was elected to
the Society of Dilettanti (1805); he was foreign secretary (1841-1846) and prime minister
(1852-55).
Louis XVI, king of France (1754-1793)
King of France 1774-1793; the husband of Marie Antoinette, he was guillotined 21 January
1793.
Louis XVII, king of France (1785-1795)
The son of Louis XIV who spent much of his life imprisoned and abused by his captors; he
died under disputed circumstances.
Louis XVIII, king of France (1755-1824)
Brother of the executed Louis XVI; he was placed on the French throne in 1814 following
the abdication of Napoleon.
Queen Marie-Antoinette (1755-1793)
Queen of France, consort of Louis XVI whom she married in 1770; she was convicted of
treason and guillotined during the French Revolution.
Emperor Napoleon I (1769-1821)
Military leader, First Consul (1799), and Emperor of the French (1804), after his
abdication he was exiled to Elba (1814); after his defeat at Waterloo he was exiled to St.
Helena (1815).
Michel Ney, first Duc d'Elchingen (1769-1815)
Marshall of France who covered Napoleon's retreat from Moscow and led the Old Guard at
the battle of Waterloo, for which he was tried and executed by firing squad.
Matvei Platov (1757-1818)
Russian general who commanded the Don Cossacks in the Napoleonic wars.
Nicholas Soult (1769-1851)
Marshal of France and commander in the Peninsular War.
François-Joseph Talma (1763-1826)
French tragic actor and reformer of the stage who was admired by Napoleon.
Charles William Vane, third marquess of Londonderry (1778-1854)
Originally Stewart; he was the half-brother of Lord Castlereagh, and served under Sir
John Moore and the Duke of Wellington, fighting at Talavera; was minister to Prussia (1813)
and ambassador at the Congress of Vienna (1814) and held a variety of diplomatic and court
positions.
Mikhail Semyonovich Vorontsov (1782-1856)
Russian prince and field marshall during the Napoleonic Wars; he spent his youth in
London and was commander of the corps of occupation in France from 1815 to 1818.
William Hyde Wollaston (1766-1828)
English physician and scientist; he was senior fellow of Caius College, Cambridge
(1787-1828) and secretary of the Royal Society (1804-16).